Groom's Cake
- 2 oz. Pearl Wedding Cake
- 1 oz. Half & Half
- ¼ oz. Chocolate Syrup
Chocolate syrup rim. Combine ingredients in shaker with ice. Shake vigorously and strain into glass. Garnish with a dollop of Whipped Cream serve.
Buttered Rum Cake
- 2 ½ oz. Pearl Wedding Cake Vodka
- 1 oz. Arrow Butterscotch Schnapps
- ½ oz. Spiced Rum
Shake over ice and strain into a chilled martini glass. Top with dollop of whipped cream.
Bride To Be
- 1½ oz. Pearl Wedding Cake
- ½ oz. St. Germaine
- 1 oz. Half & Half
Chill glass. Combine ingredients in shaker with ice. Shake vigorously and strain into glass. Garnish with a dollop of Whipped Cream and a fresh strawberry.