ST. LOUIS — 2 oz. Lemonade
1 oz. White Rum
1 oz. Grenadine
2 oz. Blue Curacao
Ice
First, pour in rum and grenadine. Mix. Then, place the ice in. Slowly pour over lemonade. Finish with Blue Curacao and top with a maraschino cherry.
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By Sarita Gelner of Ritzy Mom Blog