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Dana Cooks with Simply Schnucks: Homemade Breakfast Bars

From the Simply Schnucks Magazine

ST. LOUIS — Ingredients:

1 10.5oz bag Schnucks mini marshmallows

4 tbsp. Schnucks butter

5 cups Schnucks Tasteeos cereal

1 1/2 cups vanilla Greek yogurt

1 1/2 cups fresh berries of choice

Instructions:

In a large bowl, microwave marshmallows and butter on high for 3-5 minutes, stirring every minute until melted and smooth.

Add cereal and mix until coated. Press mixture into a greased, high-sided 9x13-inch pan. Allow to cool.

Spread yogurt over cereal mixture and top with berries. Cut into 12 uniform bars (with the help of an adult). Keep refrigerated.

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