ST. LOUIS — 2 ea ripe avocado (about 1 cup of pulp)
4oz cooked chicken breast, diced
1T lime juice (about ½ a lime)
1/2t sea salt
1/4t ground cumin
1/4t granulated garlic
In a bowl, simply smash all the ingredients together. Serve with cucumber slices, tortilla chips, or lettuce.
Tips: Adding a small amount of water can increase the “creaminess.”
Add cayenne, chipotle, or hot sauce to make it spicy.