ST. LOUIS — Dukes Smoked Gouda Casserole
9 x 13 pan
fill with sliced yukons
2 cups shredded gouda cheese
3/4 quart of creme
4 tbl spoons garlic
salt n pepper
1/3 cup fresh garlic
Bake at 300’ till bubbly in the middle and golden brown
Recipe of the Day: Dukes Smoked Gouda Casserole
Dukes BBQ whipped up some Smoked Gouda Casserole in the Show Me St. Louis kitchen today.