show-me-st-louis Recipe: The New BLT Tomatoes start popping off the vines in mid-late summer, what better meal is there than a BLT. STL Veg Girl is here with a recipe for a new version of a BLT. It doesn't involve real bacon. Ingredients tomatoes sourdough bread boston bibb lettuce Creamy Tofu Mayo Smoky Eggplant Bacon-Flavored Strips SetupFreshly baked sourdough bread, sliced and toastedgreens of your choosing (I like a more mild variety, like a Boston Bibb)tomatoes from your garden or swiped from your neighbor'sCreamy Tofu MayoSmoky Eggplant Bacon-Flavored Strips DirectionsSlather both pieces with the Mayo on one side each and begin to stack to your liking. This is summer.