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St. Louis-based Volpi Foods partners with local restaurants for ‘Summer of Volpi’

It’s a chance to try a Volpi-themed dish at different restaurants over the next month.

ST. LOUIS — Volpi Foods is a longtime St. Louis-based business specializing in cured meats who recently announced its first Summer of Volpi.

It’s a chance to try a Volpi-themed dish at different restaurants over the next month. It’s all starting at Anthonino’s Taverna.

The schedule is as follows:
• June 18-24: Anthonino's Taverna
• June 25-July 1: Urban Chestnut Brewing Company
• June 30-July 7: Steve's Hot Dogs
• July 9-15: POP

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